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food

Timeless Pastry: La Mallorquina

March 3, 2010

There’s nothing secret about La Mallorquina. It’s stood in the Puerta del Sol – the dead center of the city and Madrid’s busiest confluence of streets – since the late 1800’s. It isn’t fancy and you’d be forgiven for mistaking it for a 1950’s time warp, but damn do they have good chocolate croissants.
Any day [...]

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